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Amish Dutch Cookbook By Ruth Redcay 1964 Edition Paperback Recipes
Product Details
This 1964 Amish Dutch Cookbook by Ruth Redcay features authentic recipes from Pennsylvania Dutch cuisine. Paperback edition, pre-owned condition with charming folk illustrations. No noticeable flaws. Cover and pages show light handling wear. No loose pages. Comes from a smoke-free home. Please look at all the photos. S3A2 • Amish Dutch Cookbook • Ruth Redcay • 1960 Edition • Paperback • Pennsylvania Dutch Recipes • Ben Herman Dutch Books Publisher • Illustrated Folk Design • Clean Pages & Binding • Pre-Owned Condition • USA • No ISBN Listed
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.







