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User5669072
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2026-11-09
The material feels durable and built to last.
![[For Mitiru Toma] Natural Marble Baking Slab](https://imgb.jgwebdy.com/For-Mitiru-Toma-Natural-Marble-Baking-Slab-2834536.jpg)
![[For Mitiru Toma] Natural Marble Baking Slab](https://static.mercdn.net/item/detail/orig/photos/m42298407370_2.jpg?1757822471)
[For Mitiru Toma] Natural Marble Baking Slab
$29.70
$38.6100009918213
30% OFF
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100% Authentic Β· Money-back guarantee
Free Express Shipping Β· 2-5 day delivery
30-Day Free Returns
6-Month Quality Warranty
Product Details
Description
Specifications
Care Guide
Used a few times, but selling due to moving.
Product Size: 400 x 400 x 13mm thick
Product Weight: Approx. 7kg
Product Condition: Top surface polished to a shine. Sides and underside have a non-slip rough finish.
Corner Condition: Rounded corner processing. Side edges areη³Έι’ε ε·₯ (ito men kazo - a type of edge finishing).
Natural Marble Dough Rolling Board, L Size, Approx. 1.3cm Thick, 40x40cm, Italian Bianco Carrara Marble, Rounded Corner Edges, Kneading Board, Noodle Board, Pastry Board
Thank you.
Category
Cookware
Condition
Some scratches/marks
Shipping
Included in price (by seller)
From
Kagawa
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.